Malnutrition, Measles, Mortality, and the Humanitarian Response During a Famine in Ethiopia
نویسندگان
چکیده
PUBLIC HEALTH RECOMMENDAtions for complex emergencies, based on important studies conducted in refugee camps, are now codified in guidelines and minimum standards for humanitarian interventions. Programs derived from these recommendations, such as mass measles vaccination campaigns, provision of water and sanitation facilities, and food aid, are now systematically implemented in refugee camps during the acute phase of an emergency. In refugee camps, the United Nations High Commissioner for Refugees has traditionally taken the responsibility for overseeing surveillance systems for mortality and nutrition, for ensuring such data are used in designing programs, as well as for coordinating programs in the health and nutrition sectors. During famines or other complex emergencies involving internally displaced persons, surveillance systems may be more difficult to implement, programs may not be based on adequate data, and a lead agency for coordination may be lacking. Public health
منابع مشابه
Malnutrition, measles, mortality, and the humanitarian response during a famine in Ehiopia.
CONTEXT The World Food Programme estimated that 10 million people were at risk of starvation in Ethiopia in 2000 but later reported that a famine had been averted. However, no population-based data on mortality or nutrition existed for Gode district, at the epicenter of the famine in the Somali region of Ethiopia. OBJECTIVES To estimate mortality rates, determine the major causes of death, an...
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Recurrent famine has been a major cause of mortality in the Horn of Africa. In Ethiopia, three consecutive years of drought led to widespread loss of livestock, population displacement, and malnutrition, placing an estimated 10 million persons at risk for starvation in 2000. A large proportion of the population of the Gode district in Somali region was displaced in a search for food and food ai...
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